Down on the farm

In Family, Food, In Other Words, Writing on May 20, 2008 at 9:47 pm

About three years ago, I wrote an article for the food section of the Annapolis Capital on Ivy Brand Farm. The farm is owned by Sara Colhoun who is one of those really cool people in the world who get good things done.

We subscribed to the Ivy Brand CSA (community supported agriculture program) for a while but dropped out over the winter. On Sunday, we went to the farm on a field trip arranged by our church. We talked about the benefits of sustainable, organic, local agriculture then weeded onions in one bed and planted onions in another (pics on flickr). It was a lovely pastoral setting on the South River — one I really wanted my kids to see more of.

Sara and I got talking and I agreed to go to the farm on Tuesdays to “work” a bit while my kids ran around and then I’d deliver a load of produce boxes to a drop in my neighborhood. In exchange, I’ll get some produce to bring home. So today the kids and I went after (yet another) morning of rain. Madeleine and Dax looked for tadpoles in puddles and climbed onto haybales. I weeded tomato beds for two hours then we drove back home muddy and satisfied.

So if you ever wonder where your money’s going when you buy organic produce, think about me bent over and kneeling in the mud digging clover and nettles and potato beetles out of your heirloom tomatoes.


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